Location: SF

Private Chef needed for family of 4 in Atherton $200-$225,000

We are looking for a passionate private chef for a generous family of 4 in Atherton. The parents are true foodies, and are looking for someone who loves being creative and playing with new menu ideas. The schedule is M-F, lunches and dinners. Ideally, the chef will work every other Sunday and go to the local Farmer's Market. The client's favorite restaurant is the French Laundry, so we want to find a Chef who has worked at The French Laundry as a Sous Chef or Cook, and has at least 1-2 years of full time experience working in busy private homes. This is a staffed home with a nanny and housekeeper so you should be a team player and be okay making a simple sandwich or salad for staff lunches. The client wants someone who is happy and brings a positive attitude into work every day. The kitchen is your domain, and you will be responsible for keeping the kitchen stocked, as well as cleaning everyday after your shift. Salary DOE, $200-$225,000. Must be vaccinated and live in the Bay Area. Please send professional resumes to: